Hi Rosas..
This is my own recipe.. And the best I have had..
Coquito ~ Eggnog de Puerto Rico
28 ounces of coconut milk
2 cups of Bacardi rum, white
1 (14 ounce) can of condensed milk
4 egg yolks
1/2 tsp of ground cinnamon
Nutmeg
Placed all the ingredients (except the nutmeg) in a blender and mix well. Pour into bottles and refrigerate. Serve in small cups and sprinkle the tops with a pinch of nutmeg.
Enjoy.. And have a great Christmas
Bobby
http://comerio.homestead.com