Puerto Rican eggnog

[Guanime]

Thanks, now...did I read you right? Many,many gallons of this stuff?

[rreyes1]

Many many gallons... I usaully make a couple of gallons around the holidays.. bottle it and give them to my friends as gifts.. (you didn't think I drank gallons of this stuff did you..??? ) but it's that good.. try it.. you won't be sorry

[lourdes rivera]

how many bottles will that recipe give..

[JaneMas]

What about the sweetness coquito is known for? I didn't see sweetened cream of cocout?

1 15-ounce can sweetened cream of coconut (coco lopez)
1 /12 cups white rum
1 12-ounce can evaporated milk
1 12-ounce can sweetened condensed milk
4 egg yolks, or 1/2 cup egg substitute such as egg beaters
1 teaspoon vanilla extract
Cinnamon stick to stir
Cinnamon power to sprinkle

Wash eggshells well before using to reduce any risk of infection. Pregnant women should avoid raw eggs.

Daisy Cooks recipe

We had coquito last Christmas.
All I could taste was milk and rum, though... lol

*nah, it was a little sweet... I think there was some canela in there......... somewhere* LOL

[JaneMas]

That's because there was no COCO LOPEZ!

There was. My titi made it right.
But it was drowned out by the rum. LOL